Valentine's menu 2019

Posted by Paula Woodward in Food & Drink, Latest Events, What's On,

Join us for a romantic Valentine’s celebration with your loved one and enjoy our five course menu created by head chef Jamie Coleman, available on 14, 15 and 16 February priced at £60.00 per person including a welcome drink.

Find the full menu below, and call the team on 01288 389800 to book

CRAB DOUGHNUT
With curry sauce

***

STARTERS

RAW VENISON
With clementine, walnut and chocolate

SMOKED SALMON RILLETTE
With pickled cucumber and rye bread

***

MAINS

POACHED CHICKEN
With burnt onion, sage, Pommes Anna and savoy cabbage

POTATO CRUSTED HALIBUT
With parsley, kohlrabi, garlic and mussel chowder

***

POACHED RHUBARB
With pistachio and rose

***

DESSERTS

DARK CHOCOLATE MOUSSE
With roasted banana, passionfruit sorbet and caramel

HONEY AND FENNEL CREAM
With blueberries and hazelnut sponge

***

SWEETS AND COFFEE